Our first day was a success! We are burnt to a crisp and we are no longer transparent! It was so nice out today and we were out by 9:30am and called it a day around 4:30pm. It was a long, fun day at the beach! We headed to The Rod and Reel Pier for dinner tonight. The atmosphere was really cool! The restaurant was out on the pier and while you waited for your table, you could hangout and fish! My kind of night! We saw a huge school of stingrays and also 4 or 5 sand sharks!
Dinner was great! I had seared sesame tuna with roasted zucchini and squash a d Brian had fried grouper with rice. It was a great meal! We headed to Dips afterwards to grab ice cream. I had a red velvet cake ice cream cone and Brian had a butterscotch rocky road cone. It was a great evening and we capped it off with a beach walk.
Tomorrow were going to go into Sarasota/Bradenton to shop as its supposed to storm.
Chocolate Tart with Graham Cracker-Almond Crust - Chocolate Tart with Graham Cracker-Almond Crust is an unbelievably simple yet impressive gluten-free, dairy-free-friendly dessert recipe. Perfect for ent...
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